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Valentine’s Feature menu
February 14, 5:00 pm - 8:00 pm
|Recurring Event (See all)
An event every day that begins at 5:00 pm, repeating until February 17, 2024
Love deserves more than one day… that’s why the Sundance Saloon is kicking off Valentine’s with a special menu on February 14th – available through Saturday, February 17th.
Treat your Valentine to a tasty dish from the regular menu or order from the chef’s featured dishes below.
VALENTINE’S DAY dinner seating from is from 5:00 to 8:00pm, reservations required by calling (231) 894-3900
APPETIZER
Coconut Shrimp: 8 golden, sweet, and crispy fried shrimp with sweet chili orange marmalade sauce. | $9
SALAD
Pear and Walnut: Earthy greens tossed in balsamic vinaigrette topped with Bartlett pears, fresh strawberries, bleu cheese crumbles, and candied walnuts. | $11
ENTREES
Sun Dried Tomato Salmon: Grilled Salmon filet topped with sundried tomato butter on a bed of steamed spinach. Served with garlic thyme cherry tomatoes, and garlic mashed potatoes. | $28
Encrusted Filet Mignon: Blue cheese, garlic, or horseradish encrusted 8oz choice beef tenderloin filet. Served with grilled asparagus and garlic mashed potatoes. | $45
DESSERT
Sea Salt Caramel Turtle Cheesecake: Classic-style cheesecake topped with walnuts, salted caramel, and milk chocolate. Accompanied with hand-dipped chocolate fresh strawberries. | $9