Loading Events

« All Events

  • This event has passed.

Sourdough Start(er) to Finish

February 2 @ 1:00 pm - 3:00 pm

$45

Start your own sourdough mother. Then, see how to make bread without commercial yeast. You can repeat this at home and be a hero to your friends and guests. You can keep the dough “at the ready” for baking when you want.

Download the Visitors Guide

Get your free visitors guide!

Download A Copy